Line Cook


Are you a hard working cook who loves learning about culinary excellence and food made with fresh, local, organic ingredients and enjoy a fast paced team environment? If so, this is the posting for you!

Qualifications: Seeking a talented, experienced Line Cook with 3 years of cooking experience and/or culinary experience in fine dining or school equivalent. Candidates must be eager to contribute top tier performance in the food and beverage field in a busy restaurant setting. Must be a self-starter and have a strong grasp of culinary traditions. Operations are fast-paced, so must work well under pressure while providing high quality and commitment to guest satisfaction. Great attitude is a must!

Duties: Lead kitchen staff in meal prep and preparing food items. Clean up kitchen and maintain inventory.